What will you crack open?

CHOWDER | FISH & CHIPS | LOBSTER

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Have you ever wanted to learn how to boil the perfect lobster? Join Chef Jonathan Joseph for a uniquely Nova Scotian Experience, together you'll fetch a pale of seawater, build a fire, and boil some lobsters, mussels, corn and potatoes. Finish off the meal with some s'mores as you watch the sunset over the Tusket Islands.

Establishment Properties
Hours of Operation
Please call for hours of operation
Operating Season
Year Round
Signature Product/Service
Lobster Bay Chowder